Recipes 2 Share
Would you like to react to this message? Create an account in a few clicks or log in to continue.


A crust eaten in peace is better than a banquet partaken in anxiety.
 
HomeHome  SearchSearch  Latest imagesLatest images  RegisterRegister  Log inLog in  

 

 Baked-Stuffed Eggs

Go down 
AuthorMessage
Admin
Admin
Admin


Female
Number of posts : 2606
Age : 55
Registration date : 2008-09-25

Baked-Stuffed Eggs Empty
PostSubject: Baked-Stuffed Eggs   Baked-Stuffed Eggs EmptyMay 27th 2012, 12:03 am


Baked-Stuffed Eggs

6 hard-boiled eggs
½ cup fresh very finely chopped
mushrooms caps 120 ml
3 tablespoons butter 45 ml
1 tablespoon white wine Worcestershire sauce 15 ml
2-3 dashes hot sauce
• Split eggs lengthwise. Remove yolks, set whites aside
and mash yolks.
• Saute mushrooms in butter. Add mushrooms and
seasonings to yolks and mix well.
• Stuff into egg-white shells and arrange in buttered,
shallow baking dish.
Cheese Sauce:
3 tablespoons butter 45 ml
3 tablespoons flour 45 ml
¾ cup milk 180 ml
2⁄3 cup shredded cheddar cheese 160 ml
½ cup seasoned breadcrumbs 120 ml

• In saucepan, combine butter and flour and cook on
medium heat just until butter and flour mix well.
• Add milk slowly and cook, stirring constantly, until
mixture is smooth and thick. Remove from heat, fold
in cheese and stir until cheese melts.
• Pour cheese sauce over eggs and sprinkle with
breadcrumbs.
• Bake uncovered at 350° (176° C) for 20 minutes.
Back to top Go down
https://recipes2share.forumotion.com
 
Baked-Stuffed Eggs
Back to top 
Page 1 of 1

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: Breakfast & Brunch :: Breakfast & Brunch-
Jump to:  
Recipes 2 Share
Create free forum | ©phpBB | Free forum support | Report an abuse | Forumotion.com