A crust eaten in peace is better than a banquet partaken in anxiety.
HomeHome  SearchSearch  FAQFAQ  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  


 Irish~Sean’s Irish Stew

Go down 

Number of posts : 2606
Age : 50
Registration date : 2008-09-25

Irish~Sean’s Irish Stew Empty
PostSubject: Irish~Sean’s Irish Stew   Irish~Sean’s Irish Stew EmptyOctober 1st 2012, 3:18 pm

Sean’s Irish Stew

6 medium potatoes, peeled and cut thick
3 large onions, peeled and cut thick
3 lbs. lean boneless lamb, cubed
3 tbsp. chopped fresh parsley
1 tsp. dried thyme
salt and fresh ground pepper to taste
water to cover ingredients

Preheat oven to 400 F.
Sear lamb cubes in pan to seal juices, remove from pan. Brown onions and deglaze browning with a little water.
Arrange layers of potatoes, onions and lamb in a large ovenproof casserole, sprinkling layers with seasonings. Add water to cover. Bake for 2 to 3 hours or until meat is tender.
Serve with Irish Soda Bread

A hungry stomach seldoms scorns plain food.
Back to top Go down
View user profile http://recipes2share.forumotion.com
Irish~Sean’s Irish Stew
Back to top 
Page 1 of 1

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: International Recipes :: International Cooking :: Main Dishes-
Jump to:  
Recipes 2 Share
Forum create on Forumotion | Society and Culture | Beauty, Celebrities, Fashion | © phpBB | Free forum support | Report an abuse | Forumotion.com