A crust eaten in peace is better than a banquet partaken in anxiety.
HomeHome  SearchSearch  FAQFAQ  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 

 French~Quiche de Nice, Sans Oeufs (Without Eggs!)

Go down 

Number of posts : 2606
Age : 49
Registration date : 2008-09-25

PostSubject: French~Quiche de Nice, Sans Oeufs (Without Eggs!)   October 1st 2012, 4:23 pm

Quiche de Nice, Sans Oeufs (Without Eggs!)
1 pastry pie shell
2 tbsp. Dijon mustard
Brush mustard on pie shell, set aside.

4 sweet red peppers, cut into slices
2 tbsp. olive oil
2 onions, chopped
1/2 tsp. salt
fresh ground pepper to taste

In a large skillet, heat the oil and stir in all the other ingredients. Cook over low heat for 30 minutes or until soft and thick. Remove with a slotted spoon into pie shell.

5 ripe plum tomatoes
1 cup black olives, pitted and sliced
6 cloves garlic, chopped
19 anchovy fillets, rinsed and drained
1 tbsp. olive oil
fresh ground pepper to taste
1 tbsp. thyme leaves

Preheat oven to 375F. Halve tomatoes lengthwise Remove core and seeds. Cut lengthwise again. Arrange in layers in pieshell, alternating with anchovy fillets. Sprinkle olives on top. Combine garlic and oil and sprinkle on top. Sprinkle with pepper and thyme. Bake 30 to 40 minutes or until crust is golden brown and filling is bubbly. Let stand 10 minutes before serving. Serve with a white Zinfandel wine.

A hungry stomach seldoms scorns plain food.
Back to top Go down
View user profile http://recipes2share.forumotion.com
French~Quiche de Nice, Sans Oeufs (Without Eggs!)
Back to top 
Page 1 of 1
 Similar topics
» Buy your victim a nice bike, judge tells paedophile
» Nice turn of phrase that Izzy has!
» Bell Pottinger 'Boasts of Easy Access to Cameron' & 'All sorts of dark arts' (A nice undercover sting)
» Làm quen với quilling
» Lets see your favorite worn Canadian/Commonwealth helmets with nice aged patina

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: International Recipes :: International Cooking :: Dips & Snacks-
Jump to:  
Recipes 2 Share
Free forum | © phpBB | Free forum support | Report an abuse | Free forum