A crust eaten in peace is better than a banquet partaken in anxiety.
HomeHome  SearchSearch  FAQFAQ  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 

 Fresh Herb Bread

Go down 

Number of posts : 2606
Age : 49
Registration date : 2008-09-25

PostSubject: Fresh Herb Bread   October 1st 2012, 8:31 pm

Fresh Herb Bread

2 1/2 cups all purpose flour
1 cup cottage cheese, creamed
1 egg, beaten
2 tbsp. sugar
1/4 cup warm water
1 tbsp. onion, minced
2 tsp. caraway, dill or rosemary seeds 1 tsp. salt
1/4 tsp. soda
1 tbsp. butter
1 package granulated yeast

Lightly grease an ovenproof casserole dish.
Heat cottage cheese in saucepan until lukewarm. Soften yeast in warm water. In large mixing bowl, combine in order cheese, sugar, onion, butter, caraway, salt, soda, egg and yeast. Add enough flour to make stiff dough. Cover and let rise until double in size. Punch down and turn into casserole. Let rise again.
Preheat oven to 350F. Bake for 40 minutes or until golden brown. Remove from oven, brush with butter and serve warm.

A hungry stomach seldoms scorns plain food.
Back to top Go down
View user profile http://recipes2share.forumotion.com
Fresh Herb Bread
Back to top 
Page 1 of 1
 Similar topics
» Fresh milk Oct 11 - 13 (60-75 oz), Vegas
» TAKEN: Small amount of fresh milk available in/near New Braunfels at Easter
» small one-time donation of fresh milk in Minneapolis November 16
» sell cvv good and fresh.....cheap!!!
» Milk (frozen & fresh) in UWS Manhattan

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: Love to Bake :: Cakes & Things :: Breads, Biscuits & Muffins-
Jump to:  
Recipes 2 Share
Free forum | © phpBB | Free forum support | Report an abuse | Forumotion.com