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 Boxing Day Turkey

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Number of posts : 2606
Age : 49
Registration date : 2008-09-25

PostSubject: Boxing Day Turkey   October 1st 2012, 9:04 pm

Boxing Day Turkey
What to do with left-overs!

2 1/2 cups cooked turkey, chopped coarsely
3 slices whole wheat bread
1/4 cup milk
1 onion, chopped coarsely
3 eggs, beaten lightly
1 tsp. thyme
3 tbsp. fresh parsley, chopped
2 tbsp. paprika
2 tbsp. melted butter
1 cup corn oil
2 cups bread crumbs, seasoned and dried

Soak bread in milk 10 minutes. Remove and squeeze excess milk. Shred and set aside.
Combine turkey, bread, onion, eggs, thyme, and salt and pepper to taste in mixing bowl. Place in blender and process until chopped finely. Cover and chill 1 hour.
Combine bread crumbs, parsley, paprika and butter. Shape chilled turkey mixture into large patties. Coat with bread crumb mixture. Cover and chill again 1 hour.
Heat corn oil and 1 tablespoon butter in skillet. Cook turkey patties over medium heat until golden on both sides. Serve with reheated leftover gravy.

A hungry stomach seldoms scorns plain food.
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