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 New York Submarine Sandwiches

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PostSubject: New York Submarine Sandwiches   October 3rd 2012, 2:17 pm



New York Submarine Sandwiches
Makes 4 Servings

4 (6") or 2 (12") hoagie rolls
olive oil
red wine vinegar
Italian seasoning
12 slices provolone cheese
12 slices boiled ham
12 slices hard salami
2 sliced tomatoes
1/4-1/2 head shredded lettuce
1 sm. onion, sliced into thin rings

Split rolls. Sprinkle liberally with olive oil. Then add vinegar and then the Italian seasoning. Layer 3 slices each of the provolone, ham and salami on each roll. (Or 6 each on the 12 inch rolls.) Place sliced tomatoes, onions and shredded lettuce on top of cold cuts. Slice 12 inch rolls in half to serve.

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