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 Butterscotch Nut Bread

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Number of posts : 2606
Age : 50
Registration date : 2008-09-25

PostSubject: Butterscotch Nut Bread   February 6th 2011, 10:53 pm

Butterscotch Nut Bread

1 Loaf
1 Egg
1 cup Brown Sugar
1-1/2 Tbsp Butter, melted
2 cups Flour, sifted
3/4 tsp Baking Powder
1/2 tsp Baking Soda
1/4 tsp Salt
1 cup Buttermilk
1/2 cup Nuts, chopped
Beat egg. Add sugar gradually, continuing to beat. Add butter
and blend. Add sifted dry ingredients alternately with milk. Blend
until well mixed. Add nuts. Pour into greased 8-1/2 x 2-3/4 loaf pan.
Bake at 350° for 1 hour

A hungry stomach seldoms scorns plain food.
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