A crust eaten in peace is better than a banquet partaken in anxiety.
HomeHome  SearchSearch  FAQFAQ  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 

 Country Fried Steak And Gravy

Go down 

Number of posts : 2606
Age : 49
Registration date : 2008-09-25

PostSubject: Country Fried Steak And Gravy   February 17th 2010, 7:41 am

1 cup vegetable oil
1 pound cubed steak, cut into 4 (4-ounce) pieces
Freshly ground black pepper
Poultry seasoning
1 egg, beaten
3 cups plus 3 tablespoons milk
1-1/2 cups plus 3 tablespoons all-purpose flour

Heat the oil in a heavy 9-inch cast iron skillet, to 360F. Season the steak
with salt, pepper, and poultry seasoning. Combine the egg with 3 tablespoons
of the milk. Put 1 1/2 cups of the flour in a 1/2 gallon zipper-lock plastic
storage bag and season with salt and pepper. Dredge the steaks in the flour,
coating each piece evenly and tapping off any excess. Dip the steak in the
egg wash, coating it completely and let the excess drip off. Dredge again in
the flour, shaking off any excess. Fry the steaks in the hot oil, until
golden brown on each side, about 3 minutes. Remove and drain on paper
towels. Season with salt and pepper.

Carefully pour off the oil, leaving behind about 1/4 cup along with the
brown bits. Reduce heat to medium and add the remaining 3 tbls. flour;
cook for 3 to 4 minutes, whisking constantly. Add the remaining 3 cups
milk, 1/2 cup at a time, whisking constantly. Bring to a boil, then reduce
the heat to medium-low. Season with salt and plenty of pepper. Cook
for 8 to 10 minutes, whisking constantly. The gravy should be thick
enough to coat the back of a spoon. Serve over steak with fresh biscuits
and corn on the cob.

A hungry stomach seldoms scorns plain food.
Back to top Go down
View user profile http://recipes2share.forumotion.com
Country Fried Steak And Gravy
Back to top 
Page 1 of 1
 Similar topics
» Forumotion country
» Milk available in Pasco county
» What is the Capital of Israel?
» Obongo says, it's "not optimal" if you get killed in the service of your country........Who Knew?? What a guy!
» Disgust over Brighton band's Maddie McCann flyer

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: Meats & Poultry :: Beef-
Jump to:  
Recipes 2 Share
Free forum | © phpBB | Free forum support | Report an abuse | Forumotion.com