RUSSIAN BRUNCH
Try this one with a side of borscht. Or not.
8 ounces vodka
12 ounces orange juice
8 ounces champagne
1. Pour vodka and orange juice into a blender with
ice.
2. Pour into a large pitcher.
3. Add champagne.
4. Stir.
5. Pour into goblets.
(Serves 4)