A crust eaten in peace is better than a banquet partaken in anxiety.
 
HomeHome  SearchSearch  FAQFAQ  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 
 

 Spicy Salmon and Eggplant

View previous topic View next topic Go down 
AuthorMessage
Admin
Admin
avatar

Female
Number of posts : 2606
Age : 48
Registration date : 2008-09-25

PostSubject: Spicy Salmon and Eggplant   August 16th 2011, 5:48 pm

Spicy Salmon and Eggplant

3 fresh salmon steaks
1 eggplant
3 limes
2 lemons
1/8 cup olive oil
1 tsp. Greek or Italian seasoning
1/8 tsp. hot red pepper flakes
Fresh ground black pepper

Remove stem and end of eggplant and slice on a diagonal,
cutting slices approximately 1/4-inch thick. Place salmon
steaks and eggplant slices in a large, flat tupperware
container. Cut lemons and limes in half and remove juice.
Pour juice into a seperate bowl. Stir in olive oil, seasoning,
pepper flakes and ground pepper. Pour over steaks and
eggplant. Cover and marinate in refrigerator for 1 to 1-1/2
hours. Turn steaks over and rearrange eggplant for even
marinading, once during process. Place steaks on a hot grill
and cook on both sides until done. Add eggplant slices to
grill when fish is half cooked. Grill eggplant slices on both
sides. Remove. Serve fish and vegetables with rice. Serve
hot.

_________________
A hungry stomach seldoms scorns plain food.
Back to top Go down
View user profile http://recipes2share.forumotion.com
 
Spicy Salmon and Eggplant
View previous topic View next topic Back to top 
Page 1 of 1
 Similar topics
-
» The House On The Black Rock - Ben Salmon

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: Seafood & Fish :: Main Dishes-
Jump to:  
Recipes 2 Share
Free forum | © phpBB | Free forum support | Report an abuse | Free forum