BBQ Salmon

Prep Time: 5 min
Total Time: 17 min
Serves: 4







Ingredients

1/2 cup KRAFT THICK 'N SPICY Original Barbecue Sauce

2 Tbsp. brown sugar

1 green onion, sliced

1 lb. salmon steaks

Preparation


Mix barbecue sauce, brown sugar and onion.

Place salmon on greased grill over medium-hot coals.

Grill 4 minutes on each side. Brush generously with barbecue sauce mixture. Grill an additional 2 to 4 minutes or until salmon flakes easily with fork, turning once and brushing with remaining barbecue sauce mixture.


Tips From the Kraft Kitchens



Use Your Broiler: Mix barbecue sauce mixture as directed. Place salmon on rack of broiler pan 3 to 5 inches from heat. Broil 4 minutes on each side. Brush generously with barbecue sauce mixture. Broil an additional 2 to 4 minutes or until salmon flakes easily with fork, turning once and brushing occasionally with remaining barbecue sauce mixture.

Use Your Broiler