Yuppie Barbecue Sauce

Yuppie Barbecue Sauce

1/2 cup dried apricots
water to cover
1 green onion, chopped
3 tbsp. vegetable oil
1/2 cup raspberry vinegar
1/4 cup liquid honey
1 tsp. soy sauce
1/4 cup tomato sauce
1/2 tsp. oregano
1/4 tsp. salt
fresh ground pepper to taste
Cover apricots with water in saucepan. Bring to boil, reduce heat. Simmer until tender, approximately 1/2 hour. Cool.

Place apricots and 1/2 cup of the liquid in a blender. Process until smooth. Add other ingredients and pour into saucepan. Bring to boil, reduce heat. Simmer 5 minutes. Chill until ready to use.