Cauliflower Poppers

Cauliflower Poppers


Cauliflower Poppers

Serves 4

1 large head of cauliflower, cleaned and cut into pieces
2 tbsp olive oil
1 1/2 tsp smoked paprika
1/2 tsp chili powder
1/2 tsp mesquite seasoning
1 tsp salt
1/2 tsp pepper

Preheat oven to 425 F degrees. Line a baking sheet with aluminum foil or parchment paper.
In a small bowl mix the paprika, chili powder, mesquite seasoning, salt, and pepper together.

In another large bowl toss the cauliflower with the olive oil so that each piece is covered. Sprinkle the spices over the cauliflower pieces and toss to make sure each piece is coated with the spice mixture.

Place the cauliflower on the baking sheet and bake for 30 to 45 minutes or until golden brown. Turn every 15 minutes to ensure even browning.