Clam Dip

1 1/2 sleeves ritz crackers
2 can minced clams with juice from 1 can
1/4 lb melted butter
2 teaspoon garlic powder
2 dill, sprigs, finely chopped

Preheat oven to
350F. In baking dish mix crushed Ritz, two cans of clams with juice
from one can. Add garlic powder, melted butter, and dill. Mix well.
Bake for about 30 minutes or until it bubbles. Serve with Ritz
Crackers.