Mexican~Taco Ring

Ingredients

* 1 lb ground beef
* 1 pkg taco seasoning mix
* 1 cup (4 oz) cheddar cheese
* 2 Tbsp water
* 2 8 oz refrigerated crescent rolls

* Garnish:
* green bell pepper
* salsa
* lettuce
* tomato
* Chopped onion
* pitted ripe olives
* sour cream


How to make it

* Preheat oven to 375
* Brown ground beef and drain grease.
* Stir in taco seasoning, water and cheese.
* Unroll crescent rolls and separate. Arrange triangles in a circle on a round baking stone with wide ends overlapping in center and points toward the outside. There should be about a 5 inch diameter in the center.
* Scoop meat mixture evenly onto widest ends of dough at center of ring. Bring points in and over and tuck underneath the wide end.
* Bake 20 to 25 minutes or until golden brown.
* You can garnish with bell pepper, lettuce, salsa, tomatoes, onion, sour cream, olives, etc.