A crust eaten in peace is better than a banquet partaken in anxiety.
HomeHome  SearchSearch  FAQFAQ  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 

 Barbequed Lobster Tails with Seasoned Butter

Go down 

Number of posts : 2606
Age : 49
Registration date : 2008-09-25

PostSubject: Barbequed Lobster Tails with Seasoned Butter   November 8th 2012, 6:23 pm

Barbequed Lobster Tails with Seasoned Butter

Lobster 1.5-2 lb. Minimum
1 cup butter or margarine
2 tbsp chopped garlic or 3 tbsp garlic powder
1/8 cup horseradish
Salt and pepper to taste

1. Steam boil lobster until the antennae can be pulled out easily 15-20 minutes depending on size/quantity.
2. Soften butter and stir in garlic, horseradish, and salt and pepper. Seasonings can be varied depending on individual taste.
3. Split lobster tails from underneath end-to-end exposing meat.
4. Pack the seasoned butter into the tail shell around the meat.
5. Grill tails, spilt side up, for 5-10 minutes on medium heat.
6. Serve with lobster/potato salad, chowder, coleslaw, corn and favorite beverage.

A hungry stomach seldoms scorns plain food.
Back to top Go down
View user profile http://recipes2share.forumotion.com
Barbequed Lobster Tails with Seasoned Butter
Back to top 
Page 1 of 1

Permissions in this forum:You cannot reply to topics in this forum
Recipes 2 Share :: Seafood & Fish :: Main Dishes-
Jump to:  
Recipes 2 Share
Free forum | © phpBB | Free forum support | Report an abuse | Free forum