Number of posts : 2606 Age : 55 Registration date : 2008-09-25
Subject: Hot Buttered Rum February 6th 2011, 10:52 pm
Hot Buttered Rum
1 lb Butter (not margarine) 1 qt Ice Cream 1 lb Dark Brown Sugar Mix butter, ice cream and dark brown sugar. Freeze. To serve: Mix: 1/2 cup boiling water 1/2 cup mix 2 caps rum