Monkey Bread
3 packages of Pillsbury Buttermilk Biscuits
1-cup sugar
3 tablespoons cinnamon
½ cup butter (1 stick) melted
Place the sugar and cinnamon into a 1-gallon plastic storage bag. Mix well.
Cut each biscuit into three pieces and place into the sugar mixture. Shake well to coat each biscuit piece.
Place coated biscuit pieces into a bunt pan (non-greased)
Add leftover sugar mixture to melted butter. Pour over the biscuit pieces.
Bake in a 350 oven (pre-heated) for 25-30 minutes.