PERFECT PEACH JULEP
Even more Southern than the mint julep—if that’s possible.
1 medium fresh chilled peach
2 ounces bourbon
Crushed ice
Mint sprigs
1. Peel, pit, and slice peach.
2. Puree the peach in a blender.
3. Add sugar and process.
4. Stir in bourbon.
5. Pour over crushed ice in silver julep cup.
6. Garnish with mint springs.